Open Studios, Botetourt, VA and Cake Pops

 

The weather was so pretty on Saturday that Steve and I decided it would be a fun day to go out for a drive. The annual Open Studios event gave us some good destinations. Each year in October, local artists open their studios for anyone to visit. We visited seven artists at three locations. 

Willie Simmons' family opened his wood shop to display and sell some of his prolific work. Mr. Simmons died suddenly in a motor cycle accident earlier this year. His sudden passing was a painful loss for his family and for the community. I purchased some Christmas gifts here. We also visited Ed Bordett's studio in town. His is a fun space to explore as it is in an old Oldsmobile dealership in the heart of Fincastle. The cavernous space has a tin tile ceiling, loads of antiques and all kinds of artist materials. Brett LaGue also displays his art there. I have always admired his Impressionist paintings and his wonderful colors. We bought a demure painting of azaleas from Mr. Lague. We went on to visit three other artists located on a farm with the beautiful view, above.

 

After we got home, I decided to take a broken chocolate cake out of the freezer and do something with it. I stashed it in there over the summer after it didn't turn out of the pan very well. It was too good tho throw out but too poor in shape to frost. I decided it was a good candidate for cake pops. I never made cake pops before. I figured that I did not have much to lose. To make them, you basically crumble up a cake, mix it with fluffy, homemade frosting, form it into balls and dip them in melted chocolate. In this case, I used white candy melts since the cake was chocolate. Voila! We ate them on Sunday when Tess and Blake came over for dinner. The crunchy candy coating with the moist cake interior make them delightful.