Saturday, October 26, 2013

Weekend Part II: Pressing Apples

1. The antique apple press is a work of art in the simplest of mechanical forms. It has aesthetic appeal as well as a functional purpose. A cheery wooden frame, painted red, is fitted with black cast iron gears and a large turning handle. It stands on the ground and we take turns tossing apples into the hopper. Someone else turns the handle and mushed apples fall through into a slatted bucket. Then a press is placed over the bucket and hand-cranked down to smoosh the juice out. The juice runs through a wooden strainer and into channels that funnel the juice into a pot for collection.Of course it's the best tasting apple cider I've ever had.
2. John and B. created a party for the apple pressing. Complete with a bonfire, tons of cool weather foods, and friends we have not seen in ages. There were new people to meet and we all visited well into the night.
3. As friends depart, we promise not to let so much time go by until we see each other again.

2 comments:

  1. I've never seen an apple press. I'll bet that was fun!

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  2. Sounds like a perfect fall event, especially with fresh cider and shared with friends, old and new. Wondering how many apples and how much cider was obtained from the pressing.

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