1. I was inspired into creativity by the variety of little pumpkins and gourds at Southern States. Later in the day, Henri and I brought home some bittersweet from our walk and added that to the mix. Lastly, I found an old cast iron griddle at the antique shop I like to browse while Tess was at her piano lesson. I put it all together and voila!
1a. The little pumpkins have cute little tendrils on them
2. I also gathered up little surprises for Tess' birthday tomorrow.
3. I made Slow Cooker Pork Cacciatore for dinner. The pork cooks to tender perfection and falls apart on your fork. It's delicious over pasta.
I like your creation. Very seasonal!
ReplyDeleteAnd the big bonus - you can use that griddle for cooking. I always like to think about where things like that have been and the people who used it. Beautiful arrangement!
ReplyDeleteI imported that recipe into my Pepperplate recipes. Do you use that? So awesome. http://www.pepperplate.com/ My niece Carla got us all started on that - she and my sisters all have ipads and prop them up in the kitchen to view their recipes (it's great for recipe sharing, too). I don't have an ipad, but have it on my regular old PC and imported the app for it to my iPhone. I especially love it because I can stand in the grocery store and look at the ingredients I need.